|Tiffany (background), Brian, Carlos and Ivy at one of the three stations set up with food|
Today our company had a Cinco de Mayo potluck. Our pot luck luncheons are always top notch. There are so many different people in our engineering firm, from so many different cultures, that the food is always a surprise and a delight.
Today was no exception!
|One table had everything from Mexican casseroles and crispy tortillas to ceviche|
From there, we segued to lunch around 11:45 a.m. There was so much good food! We had to lay everything out at three different stations in the kitchen. (I suddenly realized I forgot to take a photo of all the goodies in the Conference Room! There was a large platter of huge cocktail shrimp in there, as well as all kinds of Mexican beverages in huge containers - horchata, tamarino and other delights.)
|Desserts included a beautiful bundt cake,|
but there were also taco fixings and salads to be found on this table
|It's hard to see, but here we have Carlos, Suria, Tiffany, |
Ivy and Brian filling up their plates
|Someone even brought an elaborate chafing dish. |
Carmen's spicy chili rojo was in the crock pot on the right
We gathered in the Corporate conference room to eat. For a while, intent on our food, no one said a whole lot.
|Enjoying lunch around the conference table|
|Joe smiles as everyone else tries to ignore the lady with the camera|
|Edward, Juan and our company President, Jimmy, enjoying lunch|
I'm on to you.
For dessert, there were more churros, bundt cake, chocolate-walnut brownies and these adorable little cowboy hat wearing cupcakes.
|Cute little Cowboy hat wearing Chilis decorated the cupcakes!|